Dishwasher

Job Title Dishwasher Reports To Shift Manager Job Summary Dishwashers at Hi-Pointe Drive-In are responsible for helping maintain the kitchen of one of St. Louis's best fast casual restaurants, with team members who are also a little crazy in all the right ways. This position requires high accountability, a genuine love for people, and the ability to serve a lot of burgers. Job Responsibilities Maintain a clean and organized workspace, ensuring all dishes, utensils, and cooking equipment are properly cleaned and sanitized. Operate the industrial dishwasher safely and efficiently. Unload and properly store clean dishes, utensils, and cooking equipment. Assist in receiving and unloading deliveries when required. Help with basic food prep tasks when needed. Maintain a clean and safe work environment by following organization standards and sanitation regulations. Aid other kitchen staff as needed. Dispose of kitchen waste responsibly and maintain a clean disposal area. Adhering to company standards, including personal hygiene and appearance. Serving as an ambassador of Hi. And having pride in who we are. Any other tasks as assigned by your manager. Required Qualifications High school diploma or equivalent preferred. Hepatitis A vaccination record. #J-18808-Ljbffr Hi--pointe-Drive--in-2