On-Call Riva Seasonal Bartender (Summer 2026)

Bartender Position at Four Seasons Hotel Minneapolis

Four Seasons Hotel Minneapolis seeks a bartender to join our talented team! Be a part of Four Seasons Hotel Minneapolis where we foster connection, celebrate character, and develop craftsmanship. Join our uniquely-talented team, and we will support you in doing your best work. Whether you're inspired by our culture, incomparable views of the Mississippi River or two-time James Beard Award-winning native Minnesotan chef, discover why your future is here.

About the Role

Basic Purpose: The bartender serves guest needs by providing exceptional knowledge of wine, spirits, and mixed drinks as well as information regarding preparation methods.

Approximate Service Dates: May 2026 - September 2026

What You Will Do

• Prepare and serve a selection of wines, spirits, and mixed drinks from the menu while ensuring proper pouring, mixing, and blending according to established recipes and Four Seasons Standards.
• Confirm guest orders including any special needs or requests from the lounge server using the hotel's point-of-sales system; check completed orders with the guest's original order.
• Service and take orders from guests seated at the pool bar area offering interesting, and vivid descriptions of each item's origin, taste, and preparation methods; maintain a working knowledge of liquors, wines, beets, ports, armagnacs, eau de vies, cognacs and specialty drinks.
• Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests.
• Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary items.
• Serve food items in the bar area.
• Assist with bar inventory.
• Cut fruit and prepare beverage garnishments.
• Comply with Four Seasons' Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact.
• Work harmoniously and professionally with co-workers and supervisors.

What You Bring

• High school education or equivalent experience
• Minimum two years bartending or related work
• Ability to pour, mix, and blend a wide variety, of wines, spirits, and mixed drinks
• Ability to accurately process cash and credit card transactions
• Ability to work a flexible schedule including weekdays, weekends & holidays
• TIPS & ServSafe certified

What We Offer

We care for our team members through competitive compensation packages and the following complimentary, market-leading benefits:

• Wage: $16.37 per hour + tips
• Comprehensive health and vision insurance (Available to Full-Time employees only)*
• Discovery nights at Four Seasons Properties around the globe*
• Holiday and vacation pay (Available to Full-Time employees only)*
• Daily meals inspired by award-winning chefs
• Uniforms and uniform care
• Sick pay
• Disability coverage and life insurance (Available to Full-Time employees only)*
• Parking discounts
• Staff lounge and cafeteria space with city view
• Up to eight weeks of parental leave pay (Available to Full-Time employees only)*
• Fur baby insurance
• 401(k) retirement plan
• Discounted accommodations at Four Seasons properties worldwide
• Dental coverage available at a discounted rate (Available to Full-Time employees only)*

*Not available to On-Call employees