Substitute Food Service Worker
$13 per hourUnited Community School District
Position Type:
Food Service/Cook Date Posted:
2/10/2026 Location:
United Elementary - 1284 U Ave., Boone, IA 50036
Title: Substitute Food Service Worker
Location: United Community School District, Boone, Iowa
Reports To: Director of Food Service
Work Year: 10 Months
Compensation & Hours: $13/hour; hours as needed Job Goal The Substitute Food Service Worker supports the United Community School District food service program by assisting in the preparation and service of nutritious, high-quality meals for students. This position helps ensure meals are provided in a safe, efficient, and positive environment while supporting the overall operation of the district's food service program. Qualifications
The responsibilities listed are representative of the position. Additional duties may be assigned by the Director of Food Service on an as-needed basis.
Food Service/Cook Date Posted:
2/10/2026 Location:
United Elementary - 1284 U Ave., Boone, IA 50036
Title: Substitute Food Service Worker
Location: United Community School District, Boone, Iowa
Reports To: Director of Food Service
Work Year: 10 Months
Compensation & Hours: $13/hour; hours as needed Job Goal The Substitute Food Service Worker supports the United Community School District food service program by assisting in the preparation and service of nutritious, high-quality meals for students. This position helps ensure meals are provided in a safe, efficient, and positive environment while supporting the overall operation of the district's food service program. Qualifications
- High school diploma or equivalent experience or training in food service
- Ability to work cooperatively and positively with students, staff, and community members
- Effective communication and interpersonal skills
- Commitment to maintaining good personal hygiene and safe food handling practices
- Assist with food preparation and meal service following established procedures
- Follow all applicable federal, state, and district food safety, sanitation, and health regulations
- Support daily kitchen operations to ensure efficient and organized service
- Maintain the quality, appearance, and proper handling of food items
- Demonstrate flexibility and willingness to perform a variety of food service duties as assigned
The responsibilities listed are representative of the position. Additional duties may be assigned by the Director of Food Service on an as-needed basis.
Vacancy posted 2 days ago
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