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Restaurant General Manager: Lead People, Grow Profit

Harri

Bear, DE

Cape King Franchise is seeking a Restaurant General Manager to lead the daily operations of a single Delaware restaurant, focusing on profitability, guest satisfaction, and people development. You will manage 20–45 employees, enforce brand standards, and ensure compliance with policies. A strong P&L mindset and leadership experience are required. This full-time role offers evenings and weekends and room to grow within the Cape King brand. #J-18808-Ljbffr Harri

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Vacancy posted 2 days ago
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