Dishwasher

Responsibilities Wash dishes, utensils, pots, pans, and kitchen equipment using dishwashing machines and by hand when needed Ensure all cleaned items are properly sanitized and stored in the correct locations Maintain cleanliness and organization of the dishwashing and kitchen areas Regularly remove trash and recycling throughout the shift Keep floors, sinks, and workstations clean and safe at all times Assist kitchen staff with basic cleaning and support duties as needed Monitor dishwashing supplies and notify management when items are running low Follow all food safety and sanitation guidelines Skills Ability to work in a fast-paced environment Strong attention to cleanliness and organization Ability to work independently and as part of a team Good time management and reliability Ability to stand for extended periods and lift moderate weight Positive attitude and willingness to help where needed Benefits Competitive pay Flexible scheduling Employee meal discounts Supportive team environment #J-18808-Ljbffr