Restaurant Manager: Lead Service, Team Growth & Profit

Position & Perks Wendy’s is hiring Restaurant Managers who lead with energy, accountability, and a people-first mindset. This role supports daily operations, team development, and great guest experiences in a fast-paced, fun environment. What We Offer Competitive base pay (based on experience) Quarterly bonus opportunity Medical, dental, and life insurance 401(k) with company match Paid Time Off Paid, on-the-job management training Dining privileges Growth and promotion from within WOW-a-Friend Foundation – Employee Assistance Program Responsibilities What You’ll Do Lead daily restaurant operations Drive guest service, sales, and profitability Train, coach, and develop team members Ensure food quality, safety, and brand standards Create a positive, inclusive work environment Qualifications 1+ year restaurant management experience (QSR or high-volume preferred) Strong leadership and communication skills Ability to work flexible schedules Guest-focused and team-oriented Apply today and grow your leadership career with Wendy’s #J-18808-Ljbffr