Entry-Level Sushi Chef: Knife Skills & Prep Mastery
Hana Group US
Hana Group US is looking for a passionate Sushi Chef I to join our team in Durham, North Carolina. In this entry-level position, you will learn essential sushi preparation techniques while ensuring the highest food safety standards. The ideal candidate will have at least 6 months of food service experience, preferably in sushi rolling, and possess excellent communication skills to interact with customers. We are an equal opportunity employer dedicated to nurturing talent and creating exceptional culinary experiences. #J-18808-Ljbffr Hana Group US
Vacancy posted 5 hours ago
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