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Dining and Hospitality Attendant

Oliver Hotels & Resorts

Baton Rouge, LA
Job Title

Provides exceptional guest service and ensures all guest inquires and concerns are addressed promptly

Prepares and serves food and beverages according to company policies, procedures and brand standards

Assists in monitoring and upholding policies and procedures for safety of guests and team members

Ensure food and beverages are continually replenished and appropriately presented

Assists in maintaining cleanliness throughout the department

Assists team members and other departments as needed to contribute to operational efficiency

Performs additional responsibilities as assigned by leadership

Strong interpersonal and communication skills

Strong organizational skills and attention to detail

Ability to handle stressful situations with poise and professionalism

Conduct work-related functions in a professional manner

Apply
Vacancy posted 1 day ago
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