Prep Cook
Western Golf Properties|Western Hospitality Group
Job Type
Part-time
Key Responsibilities: - Prepare and cook menu items according to established recipes and quality standards - Assist in maintaining cleanliness and organization of the kitchen and workstations - Collaborate with the culinary team to ensure timely and efficient service - Adhere to all safety and sanitation regulations - Work weekends and holidays as required, especially during events and special functions - Contribute to a positive and professional team environment Skills and Qualifications: - Previous experience in a kitchen or culinary environment preferred - Basic knowledge of cooking techniques and food safety standards - Ability to work efficiently in a fast-paced setting - Strong attention to detail and organizational skills - Flexibility to work weekends, holidays, and event days - Excellent communication and teamwork skills - Passion for learning and developing culinary skills We offer a vibrant work environment that fosters growth and skill development, along with competitive tips during events. If you are eager to refine your cooking talents and be part of an esteemed club community, we encourage you to apply and join our dedicated culinary team.
Vacancy posted 4 days ago
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