Graphic Designer

Job Description

The Graphic Designer creates compelling, design-driven solutions that support Restaurant initiatives, strengthen brand presence, and enhance the overall Customer experience. This role executes creative across multiple design disciplines, including brand identity, packaging, signage and environmental graphics, digital, and collateral.

Your Impact and Responsibilities:

• Create innovative design solutions across print and digital platforms
• Execute projects across multiple disciplines, including signage, environmental graphics, packaging, retail products, uniforms and apparel, and digital design
• Generate high-quality creative concepts in a fast-paced, deadline-driven environment
• Prepare and deliver final files for print and digital production according to specifications
• Manage multiple projects simultaneously while meeting established or shifting timelines
• Take ownership of project work with accountability for quality and accuracy
• Collaborate with internal teams to align creative output with brand standards and business needs
• Apply brand standards consistently across all deliverables
• Incorporate feedback and direction to refine and elevate creative work

Qualifications:
Qualifications

• 2-4 years of related graphic design experience with a strong portfolio demonstrating creative range, conceptual thinking, and execution
• Bachelor’s degree in Graphic Design, Visual Communication, or a related field
• Proficiency in Adobe Creative Suite (InDesign, Illustrator, Photoshop) with a strong understanding of typography, layout, and visual hierarchy
• Working knowledge of brand development and the creative process
• Strong attention to detail with the ability to think strategically, manage work independently, and deliver high-quality output
• Strong collaboration and communication skills, with the ability to work effectively in a team environment and respond professionally to feedback

Additional Information

All your information will be kept confidential according to EEO guidelines.

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