BANQUET STEWARD

Eureka Resort

Seabrook, NH

Description

Support the Team. Take Pride in the Details. Help Make Every Event Possible.
We're looking for a dependable Banquet Steward to support back-of-house operations for banquets and special events at The Brook. In this role, you'll help maintain the cleanliness, organization, and readiness of banquet equipment, dishware, and kitchen areas. Your work ensures our culinary and banquet teams have everything they need to deliver outstanding events.
But this isn't just a job - it's being part of something bigger.
We are a 100% employee-owned company that proudly gives 35% of our revenue to charitable causes. When you work here, you're part of a team that supports great events while helping make a positive impact in the community.
What You'll Do
Wash, sanitize, and properly store dishes, glassware, silverware, pots, and pans
Ensure banquet equipment and service items are clean, organized, and event-ready
Support banquet setup and breakdown by preparing and moving service equipment
Maintain cleanliness of kitchen areas, stewarding stations, and storage spaces
Follow all health, safety, and sanitation standards throughout each shift
What We're Looking For
Strong work ethic and attention to detail
Ability to work in a fast-paced kitchen and event environment
Dependable attendance and a team-first mindset
Ability to follow procedures and maintain sanitation standards
Flexible availability including nights, weekends, and holidays
Why Join Us
100% employee-owned-your work supports your team
35% of revenue goes to charity-your job makes a difference
Fast-paced, collaborative environment
Opportunities to grow within a values-driven organization
Take pride in your work. Support the team. Be part of unforgettable events. Apply today.

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Vacancy posted 1 day ago

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