Restaurant Team Leader

Job Description

Job Description

Benefits:

• Dental insurance
• Employee discounts
• Flexible schedule
• Free food & snacks
• Health insurance
• Paid time off

Join the Heart of Hospitality at Nan’s

Nan’s Kitchen is more than just a place to eat—it’s a place where people feel taken care of. We're looking for an experienced and passionate Team Leader to help us deliver warm, thoughtful service and truly memorable guest experiences.

If you're someone who loves great food, thrives in a team environment, and naturally steps up to lead by example, this could be the perfect fit for you.

What You'll Do

As a Team Leader , you’ll be the glue that holds our front-of-house and kitchen teams together during service. Your mission: make sure every guest leaves smiling—and every team member feels supported.

Your responsibilities will include:

• Supervising and coordinating team members during service
• Leading by example to ensure excellent customer service
• Light food preparation and hands-on support wherever needed
• Delegating tasks and validating completion of daily checklists
• Fostering a friendly, efficient, and respectful work environment

Who You Are

• A confident, clear communicator with a team-first mentality
• Passionate about guest experience and going the extra mile
• Experienced in food service and familiar with restaurant operations
• Organized, reliable, and comfortable juggling multiple priorities
• A natural motivator who brings positive energy to every shift

Why Work at Nan’s?

• Be part of a mission-driven, community-rooted restaurant
• Collaborate with a kind and motivated team
• Grow with us—we’re expanding and always developing new leaders
• Enjoy flexible scheduling, employee meals, and a supportive culture

If you’re ready to bring your leadership skills to a place that values hospitality, teamwork, and real, delicious food— we’d love to meet you.