Kitchen Line Cook
Mama's Boy
Job Summary Looking for a hard‑working and reliable daytime line cook with weekend availability. Key Qualifications Minimum 6 months experience as a line cook in the restaurant industry. Daytime schedule with weekend availability. Willingness to work a varying schedule on a daily basis. Reliable transportation to work; must own or have a driver’s license. Ability to lift up to 50 lbs without assistance. Proficient in speaking, reading, and writing English. Ability to stand and walk for extended periods during a shift. Legally authorized to work in the United States. Minimum age requirement: 18 years old. EEO Statement This offer of employment is equal opportunity. By applying, you confirm you meet the minimum age and employment eligibility requirements. #J-18808-Ljbffr
Vacancy posted 1 day ago
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