Campus Culinary Lead - Executive Chef 2
Sodexo
Sodexo is seeking an Executive Chef 2 for Wayne State University in Detroit, Michigan. This role involves managing culinary operations, including purchasing, menu compliance, and food quality. Candidates should have a strong culinary background and 2 years of management experience in food services. Benefits include medical coverage, a 401(k) plan, and career growth opportunities. The goal is to create a healthy learning environment for college students. #J-18808-Ljbffr Sodexo
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Campus Culinary Lead - Executive Chef 2 in Detroit, MI vacancy
- Role Overview SodexoMagic Campus segment is seeking an Executive Chef 2 for Wayne State University, in Detroit Michigan . This Chef will manage the culinary responsibilities for the Campus Food Service Operations in Residential dining. Sodexo provides college campuses...SuggestedWork experience placementLocal area
- ...MissionHires is conducting a search for an Executive Chef to lead the culinary vision of a luxury lifestyle hospitality property in Detroit. The role involves shaping a food and beverage program where exceptional cuisine and community engagement intersect. The ideal candidate...Suggested
- Itlearn360 is seeking an Executive Sous Chef to join their kitchen team in Detroit, MI. This full-time position is responsible for overseeing... ...health and safety standards. The ideal candidate will have culinary qualifications and experience in kitchen management. Responsibilities...SuggestedFull time
- Detroit Foundation Hotel is seeking an Executive Chef to lead culinary operations, ensuring high-quality food production and menu development. The role requires at least five years of experience, preferably in hotels with significant event spaces. The Executive Chef will...SuggestedLocal area
- A leading hospitality group in Detroit is seeking an Executive Chef to oversee kitchen operations and lead a talented team. You will be responsible for P&L management... ...standards. The ideal candidate has strong culinary and leadership skills and a passion for delivering...Suggested
- ...Nbutexas is seeking an experienced Executive Chef/Beverage Operations Manager to supervise all dining and beverage operations at our branded... ...dining venues. Your role includes managing daily operations, leading staff, ensuring compliance with health standards, and...
- ...Bench Executive Chef As the bench executive chef, you will provide culinary leadership across multiple hospital accounts within the... ...programs and guidelines while leading, training, and developing culinary... ...may require Florida Level 2 background screening. Details:...Local areaRemote workFlexible hours
- ...for more than 70 years, and it leverages culinary, nutritional, and operational expertise... ...than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals... ...Certain positions may require Florida Level 2 background screening. Details: Applications...Work at officeLocal areaRemote workFlexible hours
- Cosm, a global technology company in Detroit, is seeking an accomplished Executive Chef to lead culinary operations in a vibrant live-events venue. The ideal candidate will have 5+ years of experience managing high-volume kitchens and a strong focus on culinary innovation...
- Aparium Hotel Group is seeking a dedicated Executive Chef in Detroit, Michigan, to lead culinary operations while ensuring excellence in menu planning and execution. The ideal candidate will have over five years of experience, preferably in hotels with a significant event...
- Restaurant Associates is seeking an Executive Chef for The Crossvines located in Poolesville, Maryland. The ideal candidate will shape the culinary vision, create seasonal menus, and manage a high-performing kitchen team. This role demands passion for cooking and experience...Seasonal work
- Harper Associates is seeking an Executive Banquet Chef for a high-volume luxury hotel in Downtown Detroit. The role requires creativity, strong... ...experience in catering sales exceeding $5M and prefer a Culinary Degree or ACF Certification. Comprehensive benefits are offered...RelocationRelocation package
$90k
...Job Description Job Description Lead the Culinary Vision of Detroit’s Premier Fine Dining Restaurant We are seeking an experienced and passionate Executive Chef to oversee the culinary direction of our fine dining, made-from-scratch kitchen. As the Executive...Shift workNight shift- Executive Sous Chef job at Townhouse - Detroit. Detroit, MI. This position is responsible for the... ...with kitchen standards set forth by our Culinary Team. The Sous Chef is also responsible... ...service while supporting fellow colleagues. Lead and manage the quality/quantity of the...Hourly payFull timeImmediate start
$120k - $130k
...We’re supporting a confidential search for an Executive Chef to lead the culinary vision of a highly regarded luxury lifestyle hospitality property where the restaurant is a core part of the guest experience and brand identity. This is a rare opportunity for a chef-driven...Local area- Aramark is seeking a Chef Manager in Grosse Pointe, Michigan who will focus on team development, culinary expertise, and client relations. You will train kitchen personnel, estimate... ...quality standards. This position requires 2-3 years of experience and advanced knowledge...
- Cosm in Detroit is seeking a Sous Chef responsible for the overall daily operation of the kitchen, managing food costs and quality. Candidates should have 3+ years of high-volume kitchen experience and 2+ years in kitchen management. The ideal candidate will possess strong...
- ...Executive Chef About the Organization: Dividend Restaurant Group (DRG) was built on the core... ...-known brands, leveraging an industry-leading platform with a clear vision for... ...orientation and training of kitchen team members Culinary Degree a plus Salary Range:...Temporary workCasual work
- ...Executive Chef/Beverage Operations Manager We are seeking an experienced Executive Chef/Beverage Operations Manager to lead all dining and beverage operations at our branded hotel. This role... ...F&B team members Partner with culinary, banquet, and events teams on menus...
$3,500 per month
...Location: Detroit, MI Job Type: Temporary, Contract Experience: Entry-Level, 1-2 Cycles Compensation: Salary of $3,500/month Position Overview The Voter Registration Canvass Lead will manage a team of canvassers in their daily voter registration efforts in...Temporary workShift work- A leading restaurant recruitment firm is seeking an Executive Chef to launch a fine dining Italian restaurant in Detroit, MI. This role involves designing the kitchen, creating a menu, and showcasing authentic Italian flavors. The ideal candidate will have experience in...Relocation
- Western Market is seeking an Executive Chef responsible for leading Culinary Programs and developing culinary standards. This role will oversee food production and catering, ensuring quality and operational excellence across all locations. The ideal candidate must have...
- ...Management Secondary Relationships Chief Executive Officers, Director of Company... ...Supervisees Assistant Executive Chef, Kitchen Managers, Catering Leadership, Culinary Team Leaders Position Summary The... .... The Executive Chef will lead the Culinary Team, generate creative...Seasonal workWork at officeLocal area
- ...solutions to daily kitchen management without sacrificing quality. THE ROLE The Executive Chef reports to the General Manager and leads menu planning and development, while overseeing the culinary operation. It is critical that you possess a strong background and knowledge...Local area
$150k
The Hunter Group Associates -Detroit, MI, United States A growing, Midwest independent restaurant group is in search of an Executive Chef to launch their exquisite fine dining, Italian Restaurant. The restaurant will be dinner only and showcase creative pasta and authentic...Relocation- ...pride ourselves in our warm hospitality and chef-driven mentality, empowering our teams by... ...any celebration. We are looking for an Executive Chef with a positive attitude and... ...time and adjust for business levels Take lead position on line when necessary Ordering...Hourly payShift work
$70k - $75k
Executive Chef Department: CCS Taubman Cafe 700166 Employment Type: Full Time Location: CCS Reporting To: Katherine Farkas Compensation... ...Description The Executive Chef is responsible for manage the culinary team on a day-to-day basis for production of food and overall...Full timePart timeWork experience placementFlexible hours- PENN Entertainment in Detroit seeks a Culinary Supervisor to provide guidance and daily supervision to staff while ensuring high customer service standards. The role requires at least a two-year culinary experience and one year of related supervisory experience. Responsibilities...
- Invited Clubs in Dearborn, MI is seeking a Sous Chef to support kitchen operations and ensure exceptional food quality. This role involves... ...to health regulations. Ideal candidates should have at least 2 years of relevant experience, a high school diploma, and a valid...
$58k
Harper Associates is seeking a Sous Chef for our high-volume event venue in Detroit, Michigan. The ideal candidate will lead culinary operations, ensuring top-quality food service for a variety of events, including weddings and corporate functions. Applicants should have...Flexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Campus Culinary Lead - Executive Chef 2. Be the first to apply!


