Bartender
$15 per hourQuince & Co.
Bartender
Are you a seasoned and innovative bartender looking to elevate your career? We invite you to join our world-class team at Joon restaurant, voted by readers of Washingtonian Magazine as their "Favorite Restaurant in Virginia" and one of New York Times' Top 50 Restaurants in America. No need to worry about late night closing shifts. We close at 10 on Tuesday through Thursday and 11 on Fridays and Saturdays. As a high-end restaurant, our average checks and tips for our bartenders are well above average.
Joon is synonymous with unparalleled culinary excellence and a commitment to delivering an extraordinary dining experience. 2026 Rammy's finalist for Fine Casual Restaurant of the Year and voted "Best Restaurant in Virginia" by readers of the Washingtonian. Our establishment has consistently set the standard for culinary innovation and service excellence, earning accolades from both critics and discerning patrons alike.
Role Overview:
As the Bartender, you will be a key player in crafting and executing a world-class beverage program that complements our culinary offerings. You will be responsible for learning about an exceptional wine list, make creative cocktails, and ensuring the seamless integration of beverage and food pairings to delight our guests. An integral part of your job is to act as server and serve guests. Server experience is required.
Bartender Qualifications:
- Willingness to learn.
- Having a positive attitude.
- Being a team player.
- Having great customer service skills.
- Proven experience as a Bartender or similar role in a high-end dining establishment.
- Impeccable attention to detail and a commitment to delivering unparalleled guest experiences.
If you are a dynamic and passionate bartender ready to leave your mark on the culinary world, we invite you to apply. Join us in shaping the future of Joon's sister bar and be a part of a team dedicated to excellence.
Elevate your career with Joon – where passion meets perfection in every sip!
Shift:
- Day shift
- Evening shift
- Weekend, including Sundays
Experience:
- Bartending: 2 years (Required)
Compensation Details:
Compensation: Hourly ($15.00) plus tips
Estimated Weekly Tips: $1,500.00
Benefits & Perks: Potential Bonuses, Dining Discounts
Required Skills:
Understanding of High End Service Standards
Server
Knowledge of Wine and Beverage Pairings
Knowledge of wine
Ability to Integrate Beverage and Food Pairings
Strong Communication Skills
Creativity in Cocktail Preparation
Ability to Work Collaboratively With Kitchen Staff
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