Dietary Aide-Brown County Health and Living

Dietary Aides Wanted at CarDon -- We're Flexible Even When You Can't Be!

Why Choose CarDon?


At CarDon, we know your career and your life should work together--not compete. That's why we offer full-time and part-time schedules designed to fit your lifestyle. Whether you're juggling family responsibilities, continuing your education, or simply wanting more personal time, we're here to support you. And that's just the beginning. We're a family-owned organization with 20+ locations across Indiana, and we're looking for Dietary Aides who are passionate about providing exceptional service and are excited to grow with us.


What We Offer

Flexibility


We get it; life is busy. Our flexible jobs ensure you have time for what matters most.


Career Growth


At CarDon, your career growth is our priority. We're committed to promoting from within and supporting your advancement every step of the way. With tuition assistance and CarDon University, you'll gain access to hundreds of educational videos and opportunities to build new skills. Interested in leadership? We've got you covered. Our Leadership Acceleration Path (LeAP) is a dynamic program designed for associates ready to invest in their professional development and take the next step in their careers.


Great Pay & Benefits


Enjoy weekly pay (or daily, if you prefer), paid time off, and a comprehensive benefits package, including pet insurance for your furry family members and much more!


About the Role


The Dietary Aide plays a vital role in supporting the nutritional and dietary needs of residents within a senior living and skilled nursing facility environment. This position ensures that meals are prepared, served, and delivered in accordance with established dietary guidelines and individual resident care plans. The Dietary Aide collaborates closely with the dietary team and healthcare staff to maintain a clean, safe, and welcoming dining environment that promotes resident satisfaction and well-being. Attention to detail and adherence to food safety standards is critical to prevent contamination and ensure compliance with health regulations. Ultimately, this role contributes significantly to the overall quality of life for residents by providing compassionate and attentive food services tailored to their unique needs.


Job Responsibilities

• Assist in the preparation and serving of meals according to prescribed dietary plans and facility standards.
• Follow written and oral instructions carefully to ensure accuracy in meal delivery and portion control.
• Maintain cleanliness and sanitation of dining areas, kitchen equipment, and utensils in compliance with health and safety regulations.
• Work collaboratively with dietary staff, nursing staff, and other team members to meet the nutritional needs of residents.
• Support residents during mealtimes by providing assistance as needed, demonstrating patience and respect.

Minimum Qualifications

• Ability to follow detailed written and oral instructions accurately.
• Demonstrated patience and strong interpersonal skills when interacting with residents.
• Basic knowledge of food safety and sanitation practices.

Preferred Qualifications

• Certification in food handling or dietary aide training.
• Experience working in a skilled nursing facility or similar healthcare environment.
• Understanding special dietary needs related to senior health conditions.
• Ability to work effectively as part of a multidisciplinary team.
• Additional training in resident care or nutrition.