Part-Time Tavern Line Cook: High-Energy Kitchen Team

Durango Casino & Resort

Seventy Six Taverns by Station Casinos in North Las Vegas, NV is seeking a Part-Time Tavern Line Cook to join our high-energy kitchen team. You will assist the Executive Chef with cooking, station prep, and maintaining cleanliness and safety standards in a 24-hour all-American dining venue. The ideal candidate has 1–2 years of cook experience in a high-volume restaurant, can obtain work cards, and demonstrates strong attention to detail and teamwork in a fast-paced environment.

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Vacancy posted 1 day ago

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