Foodrunner/Busser - Lia's
Chef Geoff
Foodrunner/Busser - Lia's
As a member of our service team, you will work with some of the most talented and hard-working hospitality professionals in the area to create memorable dining experiences. We strive to provide an educational, fun and inspirational environment for our employees to be their best every day and to exceed the expectations of each of our guests.
Qualifications:
- Experience working in an upscale casual or fine dining restaurant
- Flexible availability
- Willingness to meet high service standards
- And last but certainly not least a kick-butt work ethic
Why Apply?
Top Five Reasons to Work for Chef Geoff's:
Passion: We are immensely passionate about creating great food, libation and merriment for our beloved guests 364 days a year (we chill out on Christmas).
Growth: We are growing by investing in our people through great training, clear expectations, perpetual ongoing feedback, awesome benefits and robust performance-based incentives.
Improvement: In all aspects of our operation, we obsessively seek new ideas, new perspectives and new ways to get better. We've been at it for 12 years and we're just getting started.
Empowerment: We value each and every one of our employees as hospitality professionals. We give them the tools they need to succeed and empower them to be a part of a team devoted to achieving consistent excellence.
Excellence: Thanks to an immensely talented team of hospitality and culinary professionals, we have built one of the most efficient, highly performing restaurant groups in the area.
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