Executive Sous Chef
AVI Foodsystems
AVI Foodsystems is seeking an energetic Executive Sous Chef to lead a busy kitchen in a full-time role. The position emphasizes culinary standards, team leadership, and cost control while delivering high-quality food and exceptional service. The successful candidate will supervise menu preparation, training, scheduling, inventory management, and event support, while upholding safety and sanitation standards and fostering a family-oriented culture. #J-18808-Ljbffr
Vacancy posted 5 hours ago
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