Clinical Dietitian
VETERANS HEALTH ADMINISTRATION
Summary Employees in this assignment serve in a Dietitian (Informatics) full performance level position in Nutrition and Food Services. They are thoroughly knowledgeable of and responsible for planning, coordinating, and implementing food service technology as well as ensuring continuous evaluation and improvement within the service. Learn more about this agency Duties Help Major duties may include, but are not limited to:
- Ensures recipes are standardized.
- Leads a menu committee.
- Enters and maintains ingredients, recipes, nutritional information and menus.
- Costs out recipes and assures that they are within budgetary constraints.
- Develops and maintains training and reference materials for the Nutrition Communication Center (NCC).
- Creates and revises menus, considering VA established guidelines, policy, patient preference, and religious and cultural considerations.
- Coordinates and supports downtime procedures for the NCC, ensuring procedures remain up to date.
- Coordinates all aspects of training related to computer systems, menus and informatics for NFS employees.
- You must be a U.S. Citizen to apply for this job.
- Selective Service Registration is required for males born after 12/31/1959.
- Must be proficient in written and spoken English.
- Subject to background/security investigation.
- Selected applicants will be required to complete an online onboarding process. Acceptable form(s) of identification will be required to complete pre-employment requirements ( Effective May 7, 2025, driver's licenses or state-issued identification cards that are not REAL ID compliant cannot be utilized as an acceptable form of identification for employment.
- Participation in the seasonal influenza vaccination program is a requirement for all Department of Veterans Affairs Health Care Personnel (HCP).
- your performance and conduct;
- the needs and interests of the agency;
- whether your continued employment would advance organizational goals of the agency or the Government; and
- whether your continued employment would advance the efficiency of the Federal service.
- United States Citizenship: Non-citizens may only be appointed when it is not possible to recruit qualified citizens in accordance with VA Policy.
- Registered Dietitian Nutritionist (RDN) or Registered Dietitian (RD) - Must be registered with the Commission on Dietetic Registration (CDR) the credentialing branch of the Academy of Nutrition and Dietetics formerly known as the American Dietetic Association (ADA).
- English Language Proficiency. Dietitian candidates must be proficient in spoken and written English in accordance with 38 U.S.C. § 7403(f)
- Skill in delivering patient care using the NCP (e.g., assessment, diagnosis, intervention, monitoring and evaluation).
- Skill in interpreting research to apply evidence-based nutrition practices to improve patient outcomes.
- Skill in developing patient-centered goals.
- Skill in analyzing data for performance improvement studies.
- Skill in collaborating with stakeholders.
- Ability to comply with various accrediting, regulatory and agency authorities.
Vacancy posted 4 days ago
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