Deli/Food Service Associate

Overview $25.00 per hour Medical, Dental, Vision 3 weeks paid time off 401k 100% match up to 6% Buc‑ee’s opening in Murfreesboro, TN – opening Fall 2026 Responsibilities Develop culinary skills while preparing bakery offerings, jerky, fudge, BBQ, and other menu items Prepare Buc‑ee’s unique food service menu offerings to prescribed recipes while maintaining confidentiality Adhere to all company culinary recipes and measurements Follow health, safety, and sanitation guidelines for all products Guarantee safe food handling Competently use menu ordering kiosks, kitchen management systems, and transaction devices Maintain a clean workstation while quickly executing orders for customers Provide responsive communication with store management and fellow associates Safely and effectively use a wide variety of kitchen equipment and appliances, including floor mixers, slicers, ovens, sharp knives, and fryers Professionally interact with team members and customers Perform duties outside normal responsibilities as needed Work weekends and holidays as needed Work a rotating schedule that may alternate between day and night as needed Maintain regular and prompt attendance Qualifications High school diploma or equivalent preferred Restaurant or retail experience preferred, including kitchen line cook, busser, server, expediter, or service staff experience Prolonged walking or standing for 8 hours or more Frequent bending, stooping, crouching, climbing, reaching, balancing, pushing, pulling (e.g., handling material weighing 40 lbs. or more) Ability to perform essential functions of the job with or without reasonable accommodation Buc‑ee's, Ltd. is an Equal Opportunity Employer. #J-18808-Ljbffr Buc-ee's Murfreesboro LLC