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Mixologist

$10.98 per hour

THE BUN LAB

Job Description

Job Description

Overview
Join our vibrant hospitality team as a dynamic and energetic Bartender! In this role, you will be the heart of the bar experience, crafting exceptional drinks, delivering outstanding customer service, and creating memorable moments for our guests. This paid position offers an exciting opportunity to showcase your hospitality skills while working in a fast-paced, rewarding environment that values your expertise and passion for service.

Responsibilities

  • Prepare and serve a variety of beverages, including cocktails, beer, wine, and non-alcoholic options, ensuring quality and presentation standards are met.
  • Engage with guests in a friendly, energetic manner to enhance their overall experience and foster repeat business.
  • Manage POS systems accurately for order processing and cash handling.
  • Maintain cleanliness and organization of the bar area in compliance with food safety and sanitation standards.
  • Handle cash transactions efficiently while managing sales records and balancing registers at shift end.
  • Provide full food and beverage service in a server/bartender capacity, including taking orders, serving food and drinks, and delivering attentive guest service during regular operations, busy hours, and special events
  • Collaborate with team members to ensure smooth operations during peak hours, special events.

Experience

  • Proven experience as a bartender in a fast-paced environment, preferably within fine dining settings.
  • Strong knowledge of POS systems, familiarity with retail math, hospitality software, and cash handling procedures.
  • Excellent customer service skills with the ability to communicate effectively and create engaging interactions with diverse guests.
  • Demonstrated ability to manage time efficiently during busy shifts while maintaining attention to detail.
  • Knowledge of food safety standards, food handling procedures, and responsible alcohol service practices.
  • Experience working in the food industry is highly desirable; certifications related to food safety or beverage handling are a plus.
  • Ability to work flexible hours including nights, weekends, and holidays.
  • Embark on an exciting journey where your passion for hospitality meets professional growth! We’re committed to supporting your development through ongoing training opportunities and fostering a lively team environment that celebrates your talents every day.

Job Types: Full-time, Part-time, Seasonal

Pay: From $10.98 per hour

Benefits:

  • Employee discount
  • Paid training

Work Location: In person

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Vacancy posted 6 days ago
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