Cook
Boca Recovery Center
Cook
Department: Operations / Food Services Reports to: Director of Operations Location: Galloway NJ
Job Type: Full-Time
About Boca Recovery Center
Founded in 2016, Boca Recovery Center is a nationally recognized addiction treatment provider specializing in substance use disorders and co-occurring mental health conditions. With locations in Florida, New Jersey, Indiana, and Massachusetts; we deliver evidence-based clinical care in a supportive, structured environment. Our team is committed to providing trauma-informed, client-centered services that promote lasting recovery.
Position Summary
The Cook is responsible for the safe preparation and distribution of high-quality, nutritious meals in a residential treatment setting. This position ensures compliance with food safety regulations and dietary needs of clients under healthcare supervision. The Cook plays a vital role in supporting client health and wellness through meal service and kitchen management.
Key Responsibilities
- Prepare and serve meals that meet health, safety, and dietary guidelines for adult clients.
- Accommodate special diets, including diabetic, vegetarian, and allergy-sensitive meals.
- Maintain high standards of food quality, taste, and presentation.
- Ensure proper food storage, inventory rotation, and timely ordering of perishables and dry goods.
- Monitor kitchen hygiene and enforce sanitation standards in compliance with state regulations.
- Inspect food and supplies upon receipt and before use to ensure quality and freshness.
- Work collaboratively with the clinical and operations teams to support client needs.
- Provide exceptional customer service in all client and staff interactions.
- Maintain cleanliness of kitchen, dining, and storage areas, including dishwashing responsibilities as needed.
- Attend required staff meetings and training sessions.
- Manage occasional special meals or event catering needs for the facility.
- Demonstrate safe lifting techniques and handle up to 50 lbs regularly.
- Perform additional culinary duties or facility-related tasks as directed by leadership.
Vacancy posted 12 hours ago
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