General Manager
Zacks Family Restauant
Job Description
Job Description
The General Manager will oversee a medium-sized team of 11-50 employees, reporting directly to the Owner. This role emphasizes operational efficiency and customer satisfaction, requiring strong leadership to guide the team and drive organizational success. The General Manager is expected to maintain a hands-on approach with rare travel involved.
Responsibilities
- Lead and motivate a medium-sized team to achieve performance goals
- Develop and implement strategic plans to optimize operations
- Monitor performance metrics and adjust strategies to improve outcomes
- Maintain strong customer relations to ensure satisfaction and loyalty
- Foster staff development and continuous improvement
Preferred Qualifications
- Entry-level experience in general management
- Strong leadership and team management skills
- Effective communication abilities
- Problem-solving aptitude
- Sound decision-making capabilities
Family Owned and Operated
Veteran Owned and Operated
Company Description
Family Owned and Operated\nVeteran Owned and Operated
Vacancy posted 22 days ago
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