Food Service Manager
Aramark
As Food Service Manager at Western Carolina University with Aramark, you will lead daily dining operations, ensuring excellent food quality, safety, and service for students, faculty, and guests. You’ll manage, train, and schedule staff; oversee inventory, cost control, and vendor relations; and uphold health, safety, and sanitation standards. You’ll collaborate with campus partners to support events and promotions, drive continuous improvement, and model Aramark’s values of teamwork, inclusivity, and service. This role offers growth opportunities across Aramark’s diverse global operations.
Vacancy posted 8 days ago
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