Cook (Long-Term Care Facility)
Hopkins Nursing and Rehabilitation Center
Job Description
Job Description
You can have it all – a rewarding career, great benefits, and opportunities for advancement! Hopkins Nursing and Rehabilitation Center is currently seeking experienced Cooks to join our team.
Cook Responsibilities:
Duties include planning, food prep, cooking, cleaning, coordinating with Dietitian, and working with the dietary department in serving our residents.
Cook Requirements:
It is preferred that Cooks and Dietary Aides have a minimum of a high school diploma or completed a GED program.
Nursing home, hospital, or school cooking experience required.
Cook Benefits*:
Tapcheck Same Day Pay
Modified Compensation "Pay in Lieu of Benefits" Option
Continuing Education and Scholarship Opportunities
Paid Time Off
401K Retirement with Company Match
Health, Dental and Vision Insurance
Short-Term and Long-Term Disability
Accident, Hospital and Critical Illness Plans
Company-Paid Life Insurance
Perfect Attendance Perks
*Benefit eligibility depends on employment status.
If you are interested in becoming a part of our team, we invite you to apply today!
Equal Opportunity Employer.
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