Cook (Long-Term Care Facility)
Hopkins Nursing and Rehabilitation Center
Job Description
Job Description
You can have it all – a rewarding career, great benefits, and opportunities for advancement! Hopkins Nursing and Rehabilitation Center is currently seeking experienced Cooks to join our team.
Cook Responsibilities:
Duties include planning, food prep, cooking, cleaning, coordinating with Dietitian, and working with the dietary department in serving our residents.
Cook Requirements:
- It is preferred that Cooks and Dietary Aides have a minimum of a high school diploma or completed a GED program.
- Nursing home, hospital, or school cooking experience required.
Cook Benefits*:
- Tapcheck Same Day Pay
- Modified Compensation "Pay in Lieu of Benefits" Option
- Continuing Education and Scholarship Opportunities
- Paid Time Off
- 401K Retirement with Company Match
- Health, Dental and Vision Insurance
- Short-Term and Long-Term Disability
- Accident, Hospital and Critical Illness Plans
- Company-Paid Life Insurance
- Perfect Attendance Perks
*Benefit eligibility depends on employment status.
If you are interested in becoming a part of our team, we invite you to apply today!
Equal Opportunity Employer.
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