Upscale Sous Chef Creative, Fast-Paced Club Kitchen
Cherokee Town & Country Club
Cherokee Town and Country Club in Atlanta, GA is seeking a Full-Time Sous Chef to join our high-performing culinary team. Responsibilities include preparing food items, executing menu features, and collaborating on special events in a fast-paced environment. The ideal candidate will have at least 5 years of culinary experience, strong leadership skills, and a culinary degree or equivalent. Our club offers a supportive environment with excellent benefits, including health insurance and employee appreciation events. #J-18808-Ljbffr
Vacancy posted 1 day ago
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