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Restaurant General Manager

The Road Inc., DBA Denny's Restaurants

Job Description

Job Description

The Restaurant General Manager will oversee a medium-sized team of 20-50 employees, ensuring smooth daily operations of the restaurant. Reporting to the regional manager, this role requires strong leadership to maintain high standards in customer service, staff management, and operational excellence.

 

Responsibilities

  • Manage and lead restaurant staff to deliver excellent service
  • Oversee inventory control and ordering processes
  • Maintain high levels of customer satisfaction
  • Create and manage staff schedules efficiently
  • Ensure quality assurance across food and service standards
  • Ensure compliance with health, safety, and operational regulations
  • Conduct staff training and development programs
  • Supervise facility maintenance and upkeep

 

Required Qualifications

  • Valid Driver's License

 

Preferred Qualifications

  • 2+ years in restaurant management
  • Experience in restaurant operations
  • Strong team leadership skills
  • Proficiency in inventory management
  • Customer relationship management expertise
  • Conflict resolution abilities
  • Staff training and coaching experience
  • Effective communication and problem-solving skills
Company Description

The Road, Inc. is a Denny's franchisee. We presently operate 40 restaurants in Illinois, Michigan, Wisconsin, and Missouri. Visit us at
We are the classic American diner. . . and proud of everything that means!

Company Description

The Road, Inc. is a Denny's franchisee. We presently operate 40 restaurants in Illinois, Michigan, Wisconsin, and Missouri. Visit us at are the classic American diner. . . and proud of everything that means!

Vacancy posted 4 days ago
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