RA-Restaurant Assistant
Ray's Restaurants
Restaurant Assistant
As a Restaurant Assistant on our team, you will play a key role in ensuring guests enjoy a seamless and memorable dining experience. The ideal candidate is passionate about hospitality, thrives in a fast-paced environment, and works well as part of a team.
TEI Hospitality is hiring to join our team! The Dock at Crayton Cove (est. 1976) is an iconic waterfront restaurant in Naples, FL. Known for its award-winning seafood, elevated bar program, and panoramic views of Naples Bay, The Dock continues to serve as an important landmark to the Naples community.
Responsibilities:
- Assist servers by delivering and clearing food and beverage items promptly and accurately
- Maintain cleanliness and proper setup of stations before, during, and after shifts
- Greet guests warmly and monitor satisfaction throughout their visit
- Comply with all state and federal regulations, including alcohol service policies
- Complete opening, running, and closing side work assignments
- Participate in pre-shift meetings and ongoing training sessions
- Support smooth operations by collaborating with the front-of-house team
Requirements:
- Minimum age of 18 and authorized to work in the U.S.
- Ability to stand for extended periods and work in a fast-paced setting
- Flexible availability, including nights, weekends, and holidays
- Strong customer service and communication skills
- Preferred: 1 year of experience in a full-service restaurant environment
Benefits:
- Competitive Wages
- Performance-Based Career Growth
- Employee Dining Discounts
- Equal Employment Opportunity
Required Skills:
- Guest Service
- Teamwork
- Communication
- Attention to Detail
- Ability to Work Under Pressure
- Organizational Skills
- Adaptability
- Positive Attitude
- Work Ethic
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