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Travel-Ready Sous Chef & Team Leader

$58k - $65k

Fox Restaurant Co

Fox Restaurant Co is seeking an Experienced Sous Chef for their Flower Child location in Austin, Texas. This role demands a passionate leader with over 2 years of high-volume restaurant management experience. Responsibilities include managing shifts, ensuring quality and cleanliness, and creating exceptional dining experiences. Compensation ranges from $58,000 to $65,000 per year with benefits like medical coverage, retirement savings, and dining discounts. Join us to promote nutritious eating and deliver happiness through food. #J-18808-Ljbffr Fox Restaurant Co

Vacancy posted 22 hours ago
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