Chef de Cuisine
Full-time
Blue Pearl
We are looking for an experienced Chef De Cuisine to join us at Blue Pearl Restaurant located in Staten Island. We are a fine dining restaurant with a large banquet business in a growing hospitality group. There is a lot of room to advance for the right person. You must be professional and have a love for seafood focused global cuisine with an emphasis on Asian and American flavors. Please have CDC or Executive Sous Chef experience. We're looking forward to hearing from you.
Vacancy posted 1 day ago
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