Executive Chef: Lead High-Volume Dining and Catering
Itlearn360
A prominent food service company in Georgetown, KY is seeking an Executive Chef to manage culinary operations at a high-profile account. The role involves overseeing food production, managing a team, and ensuring compliance with culinary standards. Candidates should have a strong background in culinary arts, management experience, and financial acumen. This position offers a comprehensive benefits package and opportunities for career growth within a diverse and inclusive environment. #J-18808-Ljbffr
Vacancy posted 3 days ago
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