Sous Chef - B&I (Boston, MA)
Compass Group
Sous Chef
As a Sous Chef, you will be responsible for the successful operation of the Culinary Department for a high-volume, premier corporate dining facility in Boston, MA. You will assist in the supervision, preparation, and cooking of various food items, catering events, developing daily menu items, and their preparation and garnishment. You may supervise and train hourly associates, work with the Executive Chef to develop new menus, and assist with ordering, catering functions/events, and all aspects of the daily culinary operation.
Must be flexible to work both early mornings (5:30 am) and late shift, which ends at 11:00 pm.
Key Responsibilities:
- Assists the Executive Chef with managing cost controls and controlling expenditures for the account
- Assists the Executive Chef with planning and creating menus
- Produces and executes catering events
- Rolls out new culinary programs in conjunction with the Company marketing and culinary team
Preferred Qualifications:
- Local to Boston, MA, or within commutable distance
- A.S. or equivalent experience
- At least 3 years of progressive and high-volume culinary/kitchen management experience, including experience with catering
- Catering experience is required
- High volume, complex foodservice operations experience required
- Institutional and batch cooking experiences are helpful
- Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
- Must be experienced with computers, including Microsoft Office (Word, Excel, and PowerPoint), Outlook, E-mail, and the Internet
- Must be willing to participate in client satisfaction programs/activities
- ServSafe certified - highly desirable
- Must be flexible to work both early mornings (5:30 am) and late shift, which ends at 11:00 pm.
Associates at Flik Hospitality are offered many fantastic benefits.
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
- Paid Parental Leave
- Personal Leave
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Certain positions may require Florida Level 2 background screening. Details:
Applications are accepted on an ongoing basis.
Flik maintains a drug-free workplace.
Req ID: 1526096
Compass Group$70k - $80k
Position Title Sous Chef - Corporate Dining (Boston, MA) Salary $70K-$80K/Yr. Other Forms of Compensation Benefits. Job Summary Join our culinary team at one of the most premier and visually stunning corporate dining accounts in Boston, MA — the Bain Capital office,...SuggestedWork at officeLocal areaFlexible hoursAfternoon shift- Executive Chef 2 at Sodexo , located at Beth Israel Deaconess Medical Center , Boston, MA. Role Overview Work primarily AM shifts Monday - Friday, with the flexibility to work as the manager on duty every third weekend. The position is within the Culinary team for patient...SuggestedHourly payLocal areaMonday to FridayShift workWeekend work
- ...Pyramid Hotel Group high standards of quality. Responsibilities Hire, train, supervise, schedule and participate in activities of chefs, cooks and other personnel involved in preparing, cooking and presenting food in accordance with productivity standards, cost controls...Suggested
- ...Sous Chef Opportunity Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams! Why Butler? Competitive salary...SuggestedFlexible hoursDay shiftAfternoon shift
$80k - $90k
Job Details Location: Maple & Ash Boston LLC - Boston, MA 02210 Salary Range: $80,000.00 - $90,000.00... ...food service. Assisting the Executive Chef in monitoring kitchen activities, expediting... ...with the Executive Chef, CDC, and Exe Sous Chef to maintain corporate‑mandated...SuggestedHourly payFlexible hoursNight shiftWeekend work- ...Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams! WHY BUTLER! Competitive Salary! Health, Dental benefits, Vision and a 401k plan match Flexible...Flexible hoursDay shiftAfternoon shift
- ...Senior Sous Chef Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to...Hourly payWork at officeLocal areaRemote workFlexible hours
$85k - $95k
...Commissary Chef - Boston, Ma Salary: $85,000 - $95,000 Other Forms of Compensation: $2500 SIGN ON BONUS Working as a Commissary Executive Chef, you are responsible for overseeing all centralized culinary production for a high-volume dining account. This role focuses...Relocation packageFlexible hours- Flik Hospitality Group is looking for a Sous Chef for a premier corporate dining facility in Boston, MA. In this role, you will oversee culinary operations, assist in menu creation, supervise staff, and manage catering events. Ideal candidates will have at least 3 years...Flexible hoursDay shiftAfternoon shiftEarly shift
$65k - $85k
Requisition #: 600284 Location: Boston, MA, US, 02215 Job Description We know that a chef’s job isn’t only about the food. It takes skills, dedication, patience... ...right opportunities. We’re looking for a Catering Sous Chef at Boston University who can help us deliver the...Hourly pay- ...The Encore Boston Harbor Assistant Chef Responsible for supporting culinary management in all aspects of cost control, completing inventories and food requisitions, managing and training kitchen staff, supporting the chef de parties and cooks as necessary, supervising...Work at office
$85k - $90k
...workplace to nurture careers, delight guests, and embrace the company's vision to building great memories together. The Langham, Boston is one of the city’s most historic hotels and one of the most iconic luxury hotels in the US. You will be assisting to lead a...Local area$70k - $80k
A leading dining service provider is seeking a Sous Chef in Cambridge, MA. In this role, you will ensure the success of the food program, manage culinary functions, and assist with menu planning. The ideal candidate will have extensive culinary experience, leadership skills...- Job Title: Sous Chef Location: Boston Reporting to: Senior Sous Chef Position Overview Culinary Excellence Reporting to the Senior Sous Chef, you will play a vital role in executing high-quality dishes while maintaining consistency and presentation standards. You will...
$70k - $80k
Eurest Position Title: SOUS CHEF - CAMBRIDGE, MA Salary: $70,000 - $80,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and...Local areaRemote workFlexible hours$70k
Job Title Sous Chef Location Boston Reporting To Senior Sous Chef Position Overview Reporting to the Senior Sous Chef, you will play a vital role in executing high‑quality dishes while maintaining consistency and presentation standards. You will assist in food preparation...$75k - $87k
...Catering Sous Chef - Boston University We're looking for an Aramark Catering Sous Chef at Boston University who can help us deliver the best customer service and food experiences. Reporting to our Senior Executive Chef you'll take a hands-on approach in focusing on...- ...Sous Chef - Stephanie's - Boston Logan Airport Position Summary: At Paradies Lagardre, our mission is to maintain first-class standards that exceed the expectations of the customers and business partners we serve. Our Dining Division is a true restaurateur. We are...Contract workWork at officeLocal areaLong distanceShift work
- A leading hospitality provider in Boston is seeking a Sous Chef to oversee culinary operations in a high-volume dining facility. Responsibilities include managing cost controls, menu planning, and executing catering events. The ideal candidate will have a minimum of 3 years...
$82.56k - $93.26k
Sous Chef - Four Seasons Boston page is loaded## Sous Chef - Four Seasons Bostonlocations: Bostontime type: Full timeposted on: Posted Todaytime left to apply: End Date: June 30, 2026 (30+ days left to apply)job requisition id: REQ10375966**About Four Seasons:**Four Seasons...Work experience placementWorldwideFlexible hoursNight shiftWeekend work$82.56k - $93.26k
About the location New England charm in the heart of historic Boston. Located alongside the Victorian brownstone homes of the Back Bay... ...is just as rewarding as our guest experience. The role of the Sous Chef The Sous Chef provides leadership and management for the...Work experience placementWorldwideFlexible hoursNight shiftWeekend work$70k - $80k
...Job Description Job Description Sous Chef | American, Italian, & Japanese-inspired Concept | Boston About the Role We're looking for a skilled, grounded Sous Chef to be a true second-in-command in the kitchen. You'll work closely with the Executive Chef to...Night shift- ...Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Executive Chefs to join our growing teams! WHY BUTLER! Health, Dental benefits, Vision and a 401k plan match Flexible Scheduling Provided...Flexible hoursDay shiftAfternoon shift
- A leading hotel management company in Boston is seeking a Sous Chef to ensure high standards of food preparation and quality in the kitchen. The ideal candidate will have at least 4 years of culinary experience and be responsible for training kitchen staff, maintaining...
$70k
F1® Arcade in Boston is seeking a Sous Chef to join their talented kitchen team. In this role, you will support the Senior Sous Chef in executing high-quality dishes while upholding presentation standards. The ideal candidate will have at least 2 years of experience in...$70k - $75k
Deuxave, the best French food restaurant in Boston, is seeking a talented sous chef to lead the kitchen team. As a recipient of Forbes 4 stars rating, Deuxave offers a unique modern dining experience with impeccable service and a world-class wine program. The ideal candidate...- F1 Arcade in Boston is seeking a Sous Chef to execute high-quality dishes and lead kitchen operations. The role includes supporting the Senior Sous Chef in delivering culinary excellence while maintaining a positive work culture. With at least 2 years of experience in high...
$90k - $110k
...Job Description Job Description Chef de Cuisine Fine Dining, Tasting Menu Base Annual Salary - $90,000-$110,000 Location: Boston, MA Reports to: Ownership, SVP of Culinary Description Our restaurant group is built on a foundation of creativity...Seasonal workRelocation package$95k
...Location: Boston, MA Salary: $75,000 - $85,000 Benefits: M/D/V, PTO, Bonus Upscale steakhouse situated in the bustling Back... ...Qualifications: Proven culinary expertise as a Sous Chef in an upscale, high-volume environment. A passion for delivering...Permanent employmentFull timeShift work$99k - $128k
...process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge... ...Category Food and Beverage & Culinary Locations 39 Dalton St, Boston, MA, 02199, US Pay Range (US/Canada/EMEA) $99,000-$128,000...Local area
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef - B&I (Boston, MA). Be the first to apply!



