Front of House Manager
Hellas-Restaurant-and-Baker
Front of House Manager Tarpon Springs, FL | Salary | Full-Time As a Front of House Manager, you will oversee all Front of House (FOH) operations, including the restaurant, retail bakeries, and other locations. This leadership role requires a hands-on approach, ensuring outstanding guest experiences, smooth daily operations, and a motivated, well-trained team. The Front of House Manager is responsible for leading FOH staff, managing systems, maintaining compliance, and supporting the overall success of Hellas and other locations. About Us: Hellas Restaurant & Bakery is a family-owned and operated landmark located in the heart of Tarpon Springs, Florida. For over 50 years, we’ve proudly served authentic Greek pastries, breads, and meals to locals and visitors alike. Our team is passionate about hospitality, tradition, and delivering top-quality food and service. At Hellas, we foster a warm, team-oriented environment where both our guests and employees feel like family. What You Will Do: The essential functions include, but are not limited to the following: Lead and support FOH staff (servers, bussers, food runners, hosts, bartenders, and bakery associates). Deliver outstanding guest experiences through warm greetings, table touches, and proactive problem solving. Drive daily operations: seating flow, shift plans, large party coordination, takeout and bakery order flow. Partner with HR to recruit, train, and coach team members. Oversee scheduling, labor goals, and daily reporting, including cash handling. Maintain compliance with health, safety, and food handling standards. Collaborate across FOH, BOH, bakery, and all other locations to keep the operation running smoothly. All other duties assigned. What You Bring: 2+ years of supervisory or management experience in a high-volume restaurant. Strong leadership, communication, and problem-solving skills. Calm and organized under pressure. Flexible availability based on business needs (nights, weekends, holidays). Experience with restaurant systems (POS, scheduling, inventory, etc.). Ability to lift 25-50 lbs. and stand for extended periods. Physical Demands and Work Environment The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this position. Reasonable accommodation may be made to enable individuals with disabilities to perform the functions. Must be able to stand and remain active for extended periods (8+ hours) in a fast-paced environment. Must be able to lift, carry, push, and pull up to 50 lbs. on a frequent basis. Must have strong hand-eye coordination and fine motor skills to perform detailed tasks. Must be able to bend, squat, stoop, and reach repeatedly throughout the shift. Must be able to tolerate temperature fluctuations between hot areas of operations and cooler storage areas. Must have the ability to maintain awareness and focus in a meticulous, detailed, fast-paced environment. Visual requirements include close, peripheral, and focused vision. Why you will love working with Hellas! Pay is salary based on previous experience. Free shift meal. Company Sponsored 401(k)!. Health insurance with a large employer contribution (FT). Vision, dental, life, Short Term and Long-Term disability and accident insurance also available. Pet insurance and Pet discount programs (FT and PT). Health reward program included with the medical. Financial Fitness program to help you stay on top of your financial goals. Growth Opportunities for those who want to further their career. Great staff!. EEO & ADA Compliance Hellas Bakery & Pita is an Equal Opportunity Employer (EEO) committed to a diverse and inclusive workplace. We consider all qualified applicants without regard to race, color, religion, sex, gender identity, sexual orientation, national origin, disability, veteran status, or any other protected characteristic. In accordance with the Americans with Disabilities Act (ADA) and the Florida Civil Rights Act (FCRA), we provide reasonable accommodations during the hiring process. To request accommodation, contact Human Resources at View phone number on click.appcast.io or View email address on click.appcast.io. E-Verify Notice Hellas Restaurant & Bakery is a participant in the E-Verify Program. As required by law, we use E-Verify to confirm the identity and employment eligibility of all new hires. For more information about E-Verify, please visit Disclaimer This job description is not intended to be an exhaustive list of all responsibilities or duties. Employees may be asked to perform additional tasks as needed. All duties listed are essential and may be modified to reasonably accommodate individuals with disabilities. About the Organization Does historic Tarpon Springs appeal to you? Do you want to work for an amazing family-owned company that cares about its team and creating an amazing hospitality experience? Imagine yourself in a fun, lively workplace as part of a team helping our guests create memorable experiences. OUR STORY Since 1970 Hellas Restaurant and Bakery in Tarpon Springs has been a proud cornerstone of the Greek Community. Owned and operated by the Karterouliotis family, Hellas Restaurant and Bakery herald their rich heritage by providing award-winning, truly authentic and cultural Greek cuisine and pastries. Located in the center of Tarpon Springs at Florida's World-Famous Sponge Docks and Fishing Village, Hellas Restaurant and Bakery creates a truly memorable experience and is a favorite dining spot amongst local and Tampa Bay area residents and visitors who crave authentic Greek dining. We take pride in every aspect of our work and perform it with excitement and warmth. Our customers are considered guests and are offered a vast choice of authentic Greek cuisine, Greek and European pastries and a full-service bar, creating a truly memorable experience. Our friendly and passionate team help create delight and surprise as they interact with guests to make our guests feel like a member of the family. Share your commitment to excellence with us and be a part of our family. As a team, we are all responsible for making sure that we provide the highest level of guest satisfaction, that we maintain safety, and work successfully together. We offer competitive pay, flexible schedule, fun atmosphere, growth opportunities, direct deposit, choice of three medical plans (large company contribution toward premium), dental, vision, life, and accident insurance for full time employees, and a family owned company with a strong sense of community and pride. EOE Statement Hellas is an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy, sexual orientation or gender identity), national origin, disability, age (40 or older), genetic information, protected veteran status, or any other characteristic protected by law. This position is currently accepting applications. #J-18808-Ljbffr Hellas-Restaurant-and-Baker
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