General Manager

The group currently has restaurants London, Paris, Hong Kong, New York City, Miami and Dubai. We currently have 25 venues globally. The group’s philosophy has always focused on world class leading edge lifestyle dining where we insist on using the freshest seasonal sustainable produce. Award winning designs and music are integral parts of our brands, as our venues showcase jaw-dropping interiors, award-winning cooking with strong attention to every detail. Whether your talent lies within being detail-driven, operationally efficient and highly organized or you are someone who sees the bigger picture and understands why something is working – or not, or you have the affinity for both, we would love to hear from you! Does this sound like the next step for you? As our General Manager , you will be guiding a dynamic team of restaurant professionals with one common goal - to create a memorable dining experience for our guests. Where are we located? Two restaurants in the heart of Flatiron in New York City. 420 seats, over 1800 square meters and a team of 150-175 people. Your day at Aqua: Team guidance & development: You will guide by example, inspiring and motivating our team to deliver an exceptional service. Your support in hiring, training, and developing staff will ensure they reach their full potential and making sure that team members feel included and motivated Operational excellence: Drive organizational change, ensure alignments with business goals, build relationships with suppliers & manage budgets and financial forecasts Where there is water, there is life & where there is life, you will find us! Dive into a world of culinary innovation and memorable dining experiences, where your love for food and hospitality can shine. Aqua Restaurant Group welcomes individuals from all backgrounds and is committed to creating an inclusive work environment. If you require reasonable adjustments to make your experience more accessible, please let us know. Apply today as a General Manager and be part of Aqua’s global culinary adventure! #J-18808-Ljbffr