QA Lab Technician (Night Shift - 6:30pm - 3:30am)

ABOUT THE COMPANY Founded in 1888, Lee Kum Kee, a Hong Kong-based global food company, specializes in creating condiments and sauces that promote Chinese cuisine worldwide. With more than 200 products to choose from, Lee Kum Kee takes the mystery out of cooking authentic and delicious Asian foods in the comfort of your kitchen. Lee Kum Kee is committed to providing authentic and innovative condiments and sauces featuring the highest quality ingredients. Armed with a unique management culture, stringent quality control, superb and innovative products, coupled with the century-long brand reputation, Lee Kum Kee has achieved unanimous recognition and won numerous prestigious awards. BENEFITS Medical, Dental, Vision, and Life Insurance coverage 401(k) Retirement Plan through Principal Ten (10) Paid Holidays Five (5) Sick Days POSITION SUMMARY Are you passionate about laboratory science and excited by the opportunity to make a real impact on product quality? As a Lab Technician, you will play a critical role in ensuring the safety, consistency, and excellence of our products across our production facilities. This is a hands‑on, fast‑paced role where your expertise in chemical, physical, and microbiological analysis directly supports operational success and consumer trust. In this role, you won’t just run tests — you’ll partner closely with Production and QA/QC teams to interpret results, identify trends, recommend corrective actions, and continuously improve product quality. If you thrive in a collaborative lab environment, enjoy problem‑solving, and take pride in maintaining high standards of scientific integrity and Good Laboratory Practices, this is an opportunity to grow your career while contributing to a globally recognized brand like Lee Kum Kee. ESSENTIAL FUNCTIONS Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. This role will work night shift from 6:30pm - 3:30am. Perform chemical and physical analysis for samples (product, ingredients, environmental, sanitation chemical) as soon as sample arrives; calculate and determine amount of ingredients needed to adjust semi‑finished good sample reading back to specified range. Discuss results and findings with those in charge of the products, and recommend any required corrective actions as needed. Conduct microbiological analysis for samples provided. Verify data measured against specification and determine acceptability. Enter data into system. Conduct trend analysis. Report any trend to supervisor in a timely manner. Maintain and calibrate lab equipment. Maintain working area clean (clean up area, equipment, tools, etc. after analysis is ended; sample disposal). Work as a team with other lab technicians and assist each other to provide data in a timely manner. Cover with other lab technicians in their absence. Help maintain inventory of lab supplies. Assist QA/QC management to improve the microbiological, chemical and physical quality of LKK products. Assist QA/QC management to conduct special projects regarding microbiological, chemical and physical issues. Maintain and follow Good Laboratory Practice at all times. Perform all other special assignments as requested. QUALIFICATIONS To perform this job successfully, an individual must be able to perform each major responsibility satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the major responsibilities. High School Diploma is required, a college degree is preferred for this position. At least 1+ years working in a lab environment; experience in a food lab is preferred. Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to read and comprehend equipment manuals and electrical diagrams for set‑up control loops. Candidate must be able to deal with problems involving several concrete variables in standardized situations. Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to write reports and correspondence and prepare and deliver clear and smooth presentation. Ability to speak effectively before groups of customers or and employees of organization. Convey information clearly and effectively through both formal and informal documents. Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ideal candidate must compute rates, ratios, and percentages and draw and interpret bar graphs. It is Lee Kum Kee’s policy to seek and employ the most qualified persons in all jobs in a manner which will ensure equal employment opportunity as well as administer personnel actions in a manner as to not discriminate against any person on the basis of race, color, religion, national origin, age, sex, sexual orientation, disability or protected veteran status. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. #J-18808-Ljbffr