F&B Manager: Lead Teams, Delight Guests, Optimize Operations
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HHM Hotels seeks a Food and Beverage Manager to lead the staff and operations of the F&B department, delivering superior items and services that create memorable guest experiences. You will own the financial aspects of the operation while upholding our values-driven work environment. You will focus on staff development, product quality, sanitation, guest feedback, and coordination with teams to ensure consistent service across outlets. #J-18808-Ljbffr Socket.dev
Vacancy posted 2 days ago
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