Dining Services Attendant I (Arizona Market) (Academic)

Dining Services Attendant I (Arizona Market) (Academic)

Arizona Market is seeking a Dining Services Attendant I. This position performs various duties necessary in the preparation or service of food. This is first in a series of four classifications and is distinguished from the Dining Service Attendant, Senior in that incumbents do not have lead responsibilities. This class typically reports to Dining Service Supervisor or Cook Lead. Visa sponsorship is not available for this position.

Outstanding U of A benefits include health, dental, and vision insurance plans; life insurance and disability programs; sick leave and holidays; U of A/ASU/NAU tuition reduction for the employee and qualified family members; state and optional retirement plans; access to U of A recreation and cultural activities; and more! The University of Arizona has been recognized for our innovative work-life programs.

Duties & Responsibilities:

• Sets up and replenishes serving lines and serves customers in food service unit.
• Serves items following portion control.
• Performs food preparation tasks such as sandwich and salad making and beverage preparation, following written standardized recipes.
• Cleans and processes fruits and vegetables and prepares various salads, according to written standardized recipes.
• Weighs, labels and dates all food items: stores in designated areas.
• Operates and cleans food service equipment.
• Inventories area and completes required forms.
• Cleans counter top, walls, shelfs, drain screens and floor mats.
• Maintains sanitation, health and safety standards in work area.
• Stocks as needed.
• Greets and serves customers in a friendly, courteous manner.
• Takes suggestions and passes them onto the supervisor.
• Actively solves problems wherever possible.
• Works harmoniously with coworkers.

Knowledge, Skills and Abilities:

• Knowledge of cleaning equipment, products, techniques and standards.
• Skills in using cleaning products and equipment.

Minimum Qualifications:

High school diploma or high school diploma equivalency is required.

Preferred Qualifications

FLSA - Non-Exempt

Full Time/Part Time - Full Time

Number of Hours Worked per Week - 40

Job FTE - 1.0

Work Calendar - Academic

Job Category - Culinary

Benefits Eligible - Yes - Full Benefits

Rate of Pay - $16.50 - $18.75

Compensation Type - hourly rate

Grade - 2

Career Stream and Level - OC1

Job Family - Dining

Job Function - Culinary

Type of criminal background check required: - Name-based criminal background check (non-security sensitive)

Number of Vacancies - 1

Target Hire Date - 8/31/2026

Contact Information for Candidates - View email address on click.appcast.io

Open Date - 8/20/2026

Open Until Filled - Yes

Documents Needed to Apply - Resume

Special Instructions to Applicant

Notice of Availability of the Annual Security and Fire Safety Report - In compliance with the Jeanne Clery Campus Safety Act (Clery Act), each year the University of Arizona releases an Annual Security Report (ASR) for each of the University's campuses. These reports disclose information including Clery crime statistics for the previous three calendar years and policies, procedures, and programs the University uses to keep students and employees safe, including how to report crimes or other emergencies and resources for crime victims. As a campus with residential housing facilities, the Main Campus ASR also includes a combined Annual Fire Safety report with information on fire statistics and fire safety systems, policies, and procedures. Paper copies of the Reports can be obtained by contacting the University Compliance Office at View email address on click.appcast.io.