Assistant Restaurant Manager - Lead Ops & Guest Service

Assistant Restaurant Manager - Houston, TX Last updated: 1 day ago - Full-time An Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager, shift leaders, and the team. They perform all duties of the Restaurant Manager in their absence. Primary duties include managing daily operations, supervising staff, ensuring customer satisfaction, and maintaining restaurant standards. Restaurant Assistant Manager - 085 Bear Creek Store We invite you to attend our job fair during the below dates and times. Job Fair Location: 20331 FM 529 Road, Cypress, TX 77433. Restaurant Server Assistant - Thind Management Welcome to Thind Management, a family‑owned management company where we strive to provide exceptional service and unforgettable experiences to our guests. Restaurant Manager A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence, and for helping to build a warm and efficient environment. They oversee staffing, training, financial performance, and guest satisfaction. IHOP Restaurant Manager The IHOP Restaurant Manager reports directly to the General Manager and directly supervises the IHOP restaurant's employees. Primary responsibilities include managing operations, staff scheduling, inventory, customer service, and ensuring compliance with company standards. Olive Garden Restaurant Manager For this position pay will be variable by location - see additional job details and benefits below. Raising Cane's Chicken Fingers - Restaurant Manager At Raising Cane's Chicken Fingers, we serve only the most craveable chicken finger meals. Known for our great crew and cool culture, we follow a Work Hard. Raise Cane's. approach to deliver top-quality service. Sixty Vines - Restaurant Manager Salary Range: Commensurate / Experience: $55,000-$75,000 per year plus monthly profit share. The restaurant manager position provides assistance in managing the overall operation of the assigned restaurant on a daily basis including staffing and training. Mexican Social Kitchen - Restaurant Manager An experienced Restaurant Manager is needed to help lead daily operations and elevate the guest experience in a high‑energy, chef‑driven Mexican social kitchen. The concept blends scratch‑made cuisine and social dining. Dasher - DoorDash As a Dasher, you'll stay busy with a variety of delivery tasks across food, grocery, and convenience stores. A dynamic role that requires strong time management and customer service skills. Restaurant Operations Assistant Assists in the operations of the restaurant and a team of hourly associates during their respective shifts. In accordance with the goals of the company, they are responsible for managing all aspects of the restaurant front‑end operations, ensuring efficient teamwork and flow. Entry‑Level Restaurant Associate Salary is $15-$22 per hour, plus depending on experience and location. The role includes assisting with service duties, maintaining cleanliness, and supporting front‑office functions. #J-18808-Ljbffr Landry's