Restaurant General Manager
$78.06k - $100.48kDormont Manufacturing Co
Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we’re committed to always doing the right thing. As one of the fastest-growing hospitality brands, we’re all about crafting unforgettable experiences for our guests. We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants, and communities. As a member of the ShakeFam, you’ll have access to hands‑on mentorship, training, and growth potential, all in a fun and inclusive environment. Join us and Be a Part of Something Good. Job Responsibilities Lead, coach and develop team members Manage inventory, quality, and safety protocols Meet and exceed financial and profitability goals by managing budget Maintain top‑notch standards of excellence and hospitality Drive sales and profits while developing people Implement company policies, procedures, and strategies to promote effective local and state health and safety code compliance. Manage payroll and scheduling Promote the brand in the local community through word‑of‑mouth and restaurant events Job Qualifications Minimum 3 years of Restaurant General Management experience in a high volume, fast‑paced environment Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security Ability to learn and train others on all aspects of the Shack operations Demonstrated ability to champion hospitality and motivate team members Strong leadership skills with a focus on coaching and achieving excellence Knowledgeable in all financial aspects of business operations Minimum 3 years of P&L responsibilities Food handler certification, preferred Willingness to work flexible hours Benefits Weekly Pay and Performance bonuses Shake Shack Meal Discounts Exclusive corporate discounts for travel, electronics, wellness, leisure activities and more Medical, Dental, and Vision Insurance* Employer Paid Life and Disability Insurance* 401k Plan with Company Match* Paid Time Off* Paid Parental Leave* Access to Employee Assistance Program on Day 1 Pre‑Tax Commuter and Parking Benefits Flexible Spending and Dependent Care Accounts* Development and Growth Opportunities *Eligibility criteria applies Pay Range - $78,062.40 - $100,484.80 Shake Shack is an Equal Opportunity Employer All qualified applicants will receive consideration for employment without regard to any protected characteristic, including race, color, ancestry, national origin, religion, creed, age, disability (mental and physical), sex, gender identity, sexual orientation, gender expression, medical condition, genetic information, marital, military and veteran status. #J-18808-Ljbffr Dormont Manufacturing Co
$78.06k - $100.48k
Shake Shack is looking for an experienced General Manager in Forest Hills, Kentucky to lead their team and operations. The ideal candidate... ...will have at least 3 years of experience in a high-volume restaurant, focusing on developing team members and achieving financial...Suggested$21 - $25 per hour
...opportunities and the chance to make a lasting impact on our business, restaurants, and communities. As a member of the #ShackFam, you’ll have... ...Join us and Be a Part of Something Good. Job Responsibilities Manage the flow of service and direct the work of team members on a...SuggestedHourly payWeekly payTemporary workLocal areaFlexible hoursShift workNight shift$60.49k - $74.53k
...learningopportunitiesandthe chance to make a lasting impact on our business, restaurants, and communities. As a member of the #ShackFam, you’ll have... ...us and Be a Part of Something Good. Job Responsibilities Manage daily restaurant operations to ensure superior service and...SuggestedWeekly payPermanent employmentLocal areaFlexible hours- Shake Shack in Forest Hills, Kentucky is looking for a Restaurant Manager to oversee daily operations, ensuring superior service and guest satisfaction. The ideal candidate will have 2-3 years of experience in a high-volume restaurant and a strong understanding of financial...SuggestedWeekly pay
$21 - $25 per hour
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