Culinary Service Associate — Dining Hall Support & Prep
Notre Dame International
The University of Notre Dame Operations, Events, and Safety (UOES) division is hiring a temporary/on-call Culinary Service Associate for North Dining Hall and South Dining Hall. This back-of-house role supports food production, dish room operations, cleaning, and basic prep to ensure diners receive high-quality service. As a CSA you will work with culinary staff, help set up, monitor serving lines, maintain cleanliness, and assist with inventory and dishwashing during shifts. #J-18808-Ljbffr Notre Dame International
Vacancy posted 4 hours ago
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