ACE Wait Help

divh2Ace Wait Help/h2pReporting to the Assistant Catering Manager, Catering Manager or Supervisor. Primarily responsible for making sure guests are serviced with food and/or drinks as required. Also, to give our guests courteous, efficient, and professional service./ph3Essential Functions/h3pstrongBefore the Function:/strong/polliAssists with setting up the banquet hall tables, chairs, tablecloths, etc./liliSets up pupu, beverage, dessert, and cake tables./liliChecks the bathrooms: toilet paper and hand towels. Makes sure the bathrooms are clean./liliPrepares beverages (coffee, hot tea, fruit punch, etc.) for the function./liliAssists the driver in the unloading and setting up of food and equipment as needed i.e. buffet line, bar, tables./li/olpstrongDuring the Function:/strong/polliAll service professionals must be in proper uniform before guests arrive at the function./liliAssists all guests with a sincere smile and professionalism./liliServices guests with food and drinks, as required./liliAssists with cutting and placing the cake on the plates. Passes out cake to guests, if time permits./liliPicks up dinner plates, cups, etc. after the guests are done eating./liliKeeps work station areas clean and all tables clear of rubbish, etc./liliHelps to foil the food for the customer to take with them, if needed./liliChecks the womens restroom periodically. Makes sure that the toilet tissue and hand towels are sufficient. Picks up any rubbish laying on the floor, sink or toilet. Pushes the hand towels down in the rubbish can./li/olpstrongAfter the Function:/strong/polliBuses all remaining rubbish from the tables./liliRemoves all banquet tablecloths from the tables and puts them into the duffle bag./liliRemoves the tablecloth and skirting from the reception, gift, and cake tables./liliPuts away all table decorations, etc./liliWipes down the highchairs. If not needed for the next function, put away behind the partition./liliSweeps all large and non-vacuumable trash from the floors./liliVacuums carpets./liliClean bathrooms and perimeter of banquet hall./li/olh3Other Functions/h3pMay perform other duties as required by the Catering Manager in support of a smooth operation reflecting the same moderate level of skill, knowledge, and judgment./ph3Qualifications/h3pstrongScheduling:/strong/pulliOn-Call/li/ulpstrongPhysical Ability:/strong/pulliMust be able to lift up to 50 pounds/liliOccasional lifting of 20 to 30 pounds/liliReaching/bending frequently/liliGood speech and hearing necessary for communicating with fellow employees, managers, and the public./li/ulpstrongMental Ability:/strong/pulliAction-oriented (exercising initiative to follow-up and follow through)/liliDetail-oriented/liliReading, writing, and oral proficiency in the English language required/li/ulpstrongPre-Employment Requirements:/strong/pulliMust pass pre-employment physical and drug screening/liliMust pass random drug screenings/liliMust have passed a TB test within 5 years of start date with skin test/liliMust have clean drivers abstract/li/ulpstrongEnvironmental Conditions:/strong/pulliAble to work in a variety of temperatures/li/ulpstrongEducation:/strong/pulliHigh school diploma or G.E.D. preferred/li/ulpstrongExperience:/strong/pulliNone/li/ulpstrongDesired Skills:/strong/pulliGood verbal and written communication skills/liliGood interpersonal skills/li/ulpstrongDesired Attributes:/strong/pulliSelf-motivated/liliAbility to work under minimal supervision/li/ulpstrongDisclaimer:/strong/ppPlease note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice./p/div

A Catered Experience