Lead Baker — Catering & Kitchen Leader
Aramark Corporation
Aramark is seeking a Lead Baker to prepare foods per recipes and guidelines while adhering to safety and sanitation standards. The role may include oversight of culinary tasks and delegation based on client needs. The successful candidate will supervise and train a food service team, supervise daily assignments, and ensure proper setup and cooking methods. This position emphasizes safety, accuracy, and customer service in a fast-paced environment. #J-18808-Ljbffr Aramark Corporation
Vacancy posted 3 days ago
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