Plant Manager
PILGRIM
Operations Management Russellville, Alabama At Pilgrim’s, Safety Is A Condition, which means the safety of our team members comes first - always. General Summary Directs and coordinates overall operations for the poultry processing plant. Ensures that objectives are achieved at the lowest cost consistent with quality requirements. Delegates authority to key supervisors in production, production control, methods, cost accounting, maintenance, and related operations. Directs all functions involved such as maintenance, manufacturing, production, purchasing, accounting, and administration. Responsibilities Directs production and ensures cost effectiveness and consistency with prescribed quality, accuracy, and performance standards. Maintains plant property and equipment in good condition to ensure compliance with governmental regulations and to ensure effective and economical operations. Prepares and submits operating reports to management to inform them of the current production status and to make recommendations to improve efficiency and effectiveness. Assures effective customer service and relations through timely delivery of quality product. Selects, trains, develops, and motivates manufacturing staff to maintain plant operation. Assures compliance of all plant operations with company policy and federal, state, and local regulations. May set production and processing goals for plant. What You’ll Need Typically requires a minimum of 7 years of directly related experience in a poultry processing plant. High School Diploma/GED; typically requires a Bachelor’s degree in a related field. Directly related work experience will be accepted on a year-for-year basis in lieu of the educational requirement. Why Work for Pilgrim’s? Benefits: Vision, Medical, and Dental coverage begin after 60 days of employment. Paid Time Off: Sick leave, vacation, company observed holidays or any other statutorily required paid leave. 401(k): company match begins after the first year of service and follows the company vesting schedule. Base salary Based on experience. Career Development: Our company is dedicated to supporting professional growth by offering continuous learning opportunities and a focus on career growth through various learning and development programs. The Company is dedicated to ensuring a safe and secure environment for our team members and visitors. To assist in achieving that goal, we conduct drug, alcohol, and background checks for all new team members post-offer and prior to the start of employment. The Immigration Reform and Control Act requires that verification of employment eligibility be documented for all new employees by the end of the third day of work. #J-18808-Ljbffr
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$16 - $17 per hour
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...safety, quality and overall company personnel satisfaction. Manages employee performance, providing positive and/or corrective... ...more than 100 countries. Pilgrim's operates protein processing plants and prepared foods facilities in 14 states, Puerto Rico, Mexico...WorldwideNight shift- ...Why Wendy's Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure that the customer's expectations are exceeded and that each shift that...Flexible hoursShift workRotating shift
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- ...Essential Functions Inspire and engage customers and fellow Team Members alike Train, coach, and recognize the talent before you Manage P&L Growth through great service Follow brand standards Work approximately 50 hours a week Lastly, create a restaurant...
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$15 per hour
...feedback to team members Being open, honest and transparent with the Restaurant Leadership Team Following safety & security, cash management, inventory, and labor policies and procedures This list of job duties and responsibilities is not all inclusive. Employees...Hourly payShift work
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