Crew Team Member

Overview Here at Burger King, we've created a place where you can be your true self and your best self, where you can find support and opportunities to grow. Summary of Essential Duties and Responsibilities Greets guests with a smile while receiving orders and processing payments Prepares and packages food and drink products Maintains cleanliness of the restaurant, including dining room, restroom, and exterior Maintains health and safety standards in work areas Unloads and stocks inventory items as needed Shows prompt and regular attendance on assigned shifts Follows Burger King uniform and grooming standards and policies Qualifications and Skills Must be at least 16 years of age Comfortable working in a fast‑paced environment Ability to interact in a positive and professional manner with guests and coworkers Willingness to learn all areas of restaurant operations and work multiple stations Available to work evenings, weekends, and holidays Benefits Competitive wages Free meal allowance on shift Flexible scheduling Advancement opportunities #J-18808-Ljbffr