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Food Runner

Seed to Table

Job Description

Job Description

Description:

Job Type Part-time

Description

Location: Naples, FL | Employment Type: Part-Time, Hourly, Non-Exempt

“There are no strangers here, only friends we have yet to meet.” — Frank Oakes

Why Join Us?

  • Career Growth: Start as an apprentice and grow into a skilled butcher! Your growth is our mission!
  • Employee Discounts: Enjoy discounts on our delicious organic food—both dining and groceries.
  • Community & Culture: Be part of a positive and supportive Family that values diversity and growth.
  • Work-Life Balance: We offer paid vacation time to help you relax and recharge.
  • Referral Rewards: Bring your talented friends along and earn rewards for helping us grow!

Job Summary:

The Food Runner helps create a fast, fun, and smooth dining experience by delivering food to guests, supporting the team, and keeping the restaurant clean and organized. Perfect for someone who enjoys a fast-paced environment and teamwork.

Requirements:

Essential Job Functions

  • Prepare dining areas before guests are seated.
  • Place condiments on tables, napkins holders.
  • Maintains areas clean and orderly as instructed.
  • Aids in expediting food from the kitchen.
  • Clean and wipe tables after guests leave.
  • Remove dirty plates and utensils, as needed.
  • Performs other duties as assigned by the manager.

Requirements

  • Available to work in the morning or afternoon Monday through Friday and weekends.
  • Must be comfortable talking to people.
  • Able to work well with others as a team.
  • Strong sense of hygiene and cleanliness
  • Available to work afternoons and weekends.

Physical Requirements:

  • Ability to stand for extended periods.
  • Comfortable moving around the store to assist with tasks as needed.
  • Proficient in handling transactions and counting cash accurately.
  • Clear vision and hearing to ensure transactions are accurate and customers are heard in a busy atmosphere.
  • Ability to lift up to 30 pounds when needed.
  • Handle fresh ingredients without issues.
  • Comfortable working in various temperatures.
  • Work flexible hours, including weekends and holidays.
  • Follow safety rules and ask for help.

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Equal Opportunity Statement

  • Equal Opportunity Statement: Seed to Table is an equal opportunity employer, welcoming candidates from all backgrounds. We are committed to fostering a diverse and inclusive workplace where everyone can thrive.
Vacancy posted 12 days ago
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