Restaurant Manager

Restaurant ManagerJoin the company with the vision to make the world Friendly, One Scoop at a Time!Do you want to be part of a team whose mission is to Create Great Memories by bringing Family and Friends together? Year after year, we strive to be the best Friendly's we can be, because we owe it to our guests, consumers and to our team. We are friendly people! Our team is filled with great people who are optimistic, fun and always act with integrity. Be one of those Friendly people who are making a difference in the business and the communities we serve on a daily basis.Our Restaurant Managers are responsible for managing the daily operations of our Restaurants. Key highlights of the Restaurant Manager responsibilities include:Leading by example and being a role model of the standards and behaviors consistent with Friendly's values and culture including creating great Guest experiencesAbility to motivate others to drive for resultsSuccessfully communicating company initiatives to the team and ensuring understanding of company goals and expectationsEnsuring that cleanliness, safety, and security standards are executedMaintaining cleaning and sanitation standards within the restaurantOur BusinessWe are poised for growth, and we know that the best is yet to come for us. As an Employer of Choice, we offer a wealth of opportunities for career growth within a high-performing and rewarding environment.We are proud to be an equal opportunity employer, and welcome applications from all qualified candidates.Free MealsPaid world class training programFlexible SchedulePaid time off programsRetirement PlanSigning bonus for candidates with prior Friendly's management experienceRelocate to the beautiful Pocono MountainsRequirements:Must have at least 6 months of front of the house Guest service experienceRestaurant management experience is preferred but not required