Food Service Director

Food Service DirectorAristacare at Cherry Hill is looking to hire a Food Service Director! (Full Time)As the Food Service Director, it is your primary responsibility to assist in planning, implementing and evaluating the food programs within the skilled nursing facility.Other duties may include but are not limited to:Coordinate with family and residents to create appropriate meal plansSeek approval for meal plans from the physician with the help of a dieticianPrepare a budget for department needsDevelop inventory control and monitoring procedures for food, supplies and equipmentMaintain and updates department financial recordsParticipate in workshops or committee meetingsAssist in the recruitment and interviewing of personnel.Provide orientation, skills training and leadership training of new employees.Prepare work schedules of personnelCounsel, discipline, and terminate department personnel when necessaryMaintain material safety data sheets (MSDs)Participate in facility inspectionsMake daily rounds to assure quality of services and equipment conditionReport presence of hazardous materials in the facility.Ensure that appropriate protective work clothing / devices are used by personnelEducation:Must possess, as a minimum, a high school diploma.Experience:Must have, as a minimum, 1 year experience in a supervisory capacity in a hospital, skilled nursing care facility, or other related medical facility.Must have training in cost control, food management, diet therapy, etcJob Type: Full-time#INDsponsored