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Line Cook

Seasons 52 Restaurant

Join to apply for the Line Cook role at Seasons 52 Restaurant . Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: Preparing high-quality food items to order for our guests, following recipe and presentation guidelines to meet or exceed expectations. Coordinating food orders to support timely and efficient delivery to each table. Ensuring proper food safety and sanitation standards to ensure guest safety. Meeting special guest requests while maintaining high-quality standards. Adhering to food safety and sanitation standards. Benefits include: Competitive salary with weekly pay Paid sick leave (1 hour for every 30 hours worked, accruing upon hire up to 40 hours per year) Flexible schedules Health and wealth benefits Dining and other discounts Career advancement opportunities Position Details Seniority level: Entry level Employment type: Full-time Job function: Management and Manufacturing Industry: Restaurants Referrals can increase your chances of interviewing at Seasons 52 Restaurant by 2x. Sign in to set job alerts for “Line Cook” roles. #J-18808-Ljbffr Seasons 52 Restaurant

Vacancy posted more than 2 months ago

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