Campus Dining Cashier - AM Shift

ABOUT GENUINE FOODSAt Genuine Foods we create nourishing food environments at schools and workplaces through great-tasting and wholesome meals, made from genuine ingredients. We are a growing social enterprise that uses food to enhance health, productivity and happiness. We believe that fresh, scratch-made food together with unparalleled service and meaningful enrichment programs can transform lives and build community. Food service management is what we do, but what we achieve together with our customers, our partners and our dedicated team goes beyond the plate.ABOUT THIS POSITIONOur Cashiers and Baristas connect with, laugh with and uplift the lives of the customers we serve in a school environment. The work goes beyond running the register and handcrafting a perfectly made beverage; it’s about presenting the Genuine culture while providing great customer service.Provide Genuine quality customer service with all clienteles by greeting, thanking, etc.Craft drinks to order with care and accuracy.Ring out guests as needed at the cash register and follow cash handling proceduresEnsure food safety standards are being followed.Provide great customer service following Genuine standards.Maintain a clean working environment and help the team with any additional cleaning duties.Restock areas as needed, following proper FIFO rotation.Assist other team members as needed.All other duties as assigned.QUALIFICATIONSMust be flexible & team-oriented!1 year of food or customer service experience/training in a mid-high volume food service facility or restaurant.Willingness to learn the compliance requirements of the USDA National School Lunch Program.Positive attitude, strong work ethic and level headedness.Punctual and able to adhere to the time and attendance policy.Able to climb stairs and lift up 50 lbs.Interest in and committed to Genuine Foods’ mission to use food to help students enhance their minds, bodies and happiness.Must be able to work in a school environment.GENUINE VALUES:Trustworthiness: Integrity, transparency, reliability, consistency, and delivery excellence.Personal Accountability: Ownership in solving problems, no excuses, learning from mistakes, and financial stewardship without sacrificing quality.People First: Human-centered solutions, teamwork, hospitality, empathy, and cultural responsiveness.Entrepreneurial: Adaptable, nimble, willing to go the extra mile, responsive, and encouraged to try new things.Genuine: Commitment to real, tasty, scratch-cooked healthy food, authentic interactions, honesty, positivity, and professionalism. #J-18808-Ljbffr